Soups

• Seafood Soup $3.50
  shrimp, salmon, scallops, crabmeat, corn
• Seafood Chowder $4.75
  shrimp, clams, salmon, potatoes, corn
• Clam Chowder $4.25
  New England-style clam chowder
• French Onion Soup $3.50
  onions, melted swiss, toasted brioche croutons
• Chicken Tortilla $4.50
  A Southwest style soup topped wtih crisp corn tortilla strips, diced avocado, jack and cheddar cheese and a lime on the side

Salads

• Grilled Chicken Caesar Salad $12.25
  grilled chicken, romaine lettuce, toasted brioche croutons, parmesan cheese, caesar dressing
• Caesar Salad $10.75
  romaine lettuce, toasted brioche croutons, parmesan cheese, caesar dressing
• Avocado Salad $8.75
  spinach, avocados, tomatoes, ginger dressing
• Salmon Salad $12.75
  king salmon, tomatoes, served on caesar salad or spinach salad
• Grilled Chicken Salad $10.50
  grilled pulled boneless chicken, strawberries, spinach, strawberry dressing

Dressing
strawberry balsamic, blue cheese, raspberry vinaigrette, red wine vinaigrette, honey mustard

Entrees

All entrees come with two sides

• New York Strip $26.95
• Cajun Rib Eye $24.95
• Sirloin Steak $21.75
• Sirloin Steak and Lobster Tail $29.25
• Sirloin Steak and Breaded Shrimp $28.50

Sides

All sides are $3.50 each

• Pasta
• Coleslaw
• Rice
  brown, white or fried
• Mashed Potatoes
• Honey Biscuits

Desserts

All Desserts Are $6.50

• New York Cheesecake
• Strawberry Cheesecake
• Valrhona Chocolate Cake
• Keylime Pie
• Ice Cream
  three scoops of either vanilla, chocolate or strawberry